One whose occupation is to prepare food for the table; one who dresses or cooks meat or vegetables for eating.
To prepare, as food, by boiling, roasting, baking, broiling, etc.; to make suitable for eating, by the agency of fire or heat.
To concoct or prepare; hence, to tamper with or alter; to garble; -- often with up; as, to cook up a story; to cook an account.
To prepare food by applying heat in any form.
In papermaking, the act of treating raw material with chemicals under pressure and extreme heat to produce pulp from which paper can be made.
prepare a hot meal; "My husband doesn't cook"
prepare for eating by applying heat; "Cook me dinner, please"; "can you make me an omelette?"; "fix breakfast for the guests, please"
transform and make suitable for consumption by heating; "These potatoes have to cook for 20 minutes"
transform by heating; "The apothecary cooked the medicinal mixture in a big iron kettle"
a good one when they can fill up their guests and they leave food on their plates unfinished
a person who can prepare the best foods for consumption
Cooks meals for the jail, or a deputy.
prepare powdered opioids or other drugs for injection by dissolving them in water and heating the solution
1. Act of preparing food for consumption. 2. Mom's other name.
students who prepare our meals as a chore.
Treating fibrous raw materials with chemicals under heat and pressure to produce pulp for papermaking.
A cook is a person that prepares food for consumption.
A cook is a household staff member responsible for food preparation. The term can refer to the head of kitchen staff in a great house or to the cook-housekeeper, a far less prestigious position involving more physical labour.