a very hot, small fresh green chili available at Latin American markets and many supermarkets
A tapered bright-green smooth pepper, 1 to 2 inches long. Mildly hot and very savory. Available in cans.
small Mexican hot pepper.
Peppers - come ready to eat in red and green
One of northern Mexico's favorite chiles. Small, green and very hot.
peppery and mild spicy sweet; small, slightly pointed pepper with a very hot and savory flavor; its smooth, bright green skin turns orange, then yellow as it matures