Definitions for "Proanthocyanidins"
A type of tannin found in cranberries, cranberry products, cocoa and chocolate which may provide the health benefits of improving urinary tract health and of reducing the risk of cardiovascular disease.
(n) (formerly known by the trade name "pycnogenols") phytonutrients found in some foods and herbs, particularly in certain types of grape seeds and pine bark, that have powerful antioxidant activity
A class of compounds found in the family of bioflavonoids.
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see
See Proanthocyanidin.