calcium carbonate; a white, flaky substance often found on aquatic plants.

Generally ground limestone which is used to neutralize soil acidity. Essential for crop growth and application rates average 5000kg/ha.

calcium oxide (CaO, calcareous earth, quicklime). Carbonate of lime was calcium carbonate (CaCO3, mild calcareous earth, chalk), and slaked lime calcium hydroxide (Ca(OH)2, caustic calcareous earth). [Dalton, Lavoisier, Priestley, Ramsay et al.

A white powder, formed by burning limestone, used in making bricks, mortar, plaster and similar materials and for treatment of sewage, soil, etc.

calcium oxide, CaO; it is sometimes called quick-lime.

calcium oxide, CaO ( burnt lime, calcareous earth, quicklime) [ Dalton, Lavoisier, Priestley, Ramsay, et al.] carbonate of ...: calcium carbonate, CaCO3 ( mild calcareous earth, chalk) chlorinated ...: see bleaching powder. milk of ...: a suspension of calcium hydroxide. See other milks. quicklime: calcium oxide, CaO. [ Bacon, Black, Lavoisier, Priestley] slaked ...: calcium hydroxide, Ca(OH)2 ( hydrated lime, caustic calcareous earth). lime-water: a saturated aqueous solution of calcium hydroxide ( liquor calcis) [ Black, Dalton, Lavoisier, Ramsay et al.

1. Various classes of calcium oxide alone or in combinations with magnesium oxide, containing impurities such as silica, iron, aluminum oxide, etc. This lime is industrially produced by obtained by calcining forms of calcium carbonate (as shells or limestone), with the final product a white caustic lumpy powder which is used as an industrial alkali, construction materials (such as plasticizers for mortar or plaster), etc. Also known as quicklime or unslaked lime 2. Quicklime to which sufficient water has been added as to convert the oxides to hydroxides, primarily to calcium hydroxide, a white crystalline strong alkali, Ca(OH)2, that is used especially to make mortar and plaster and to soften water

A rock powder consisting primarily of calcium carbonate that is used to raise the pH (that is, to decrease the acidity) of acid soils; not recommended for already alkaline soils like those found in the front range.

Ground limestone that is used to raise soil pH.

A white substance, calcium oxide CaO, obtained by the action of heat on limestone or other material containing calcium carbonate. It is used in making mortar or cement and in neutralizing acid soil when mixed with water.

A compound containing carbonates, oxides and/or hydroxides or calcium and/or magnesium used to neutralize soil acidity.

The most commonly used alkali to stabilise water before distribution. Three forms are available: limestone (CaCO3), quicklime (CaO) and hydrated lime (Ca(OH)2). Hydrated lime is the most commonly used form for stabilisation.

Any mineral containing CaO, also generic name for CaO.

When calcium carbonate is finely ground it is called lime. Ground lime is readily dissolved into the soil where it reduces soil acidity by releasing calcium cations. See also liming.

A calcimined chemical material with the formula CaO. Lime is used in lime softening and in lime-soda ash drinking water treatment. It is not used in pool or spa water treatment.

Calcium oxide (CaO). Present in many clays as calcite. Also a major constituent of plant and wood ashes (in some cases, 40% or more), in which form it was added to glazes.

a caustic substance produced by heating limestone

a white crystalline oxide used in the production of calcium hydroxide

Common water treatment chemical. Lime can be deposed on walls of showers and bathrooms, after lime has reacted with calcium to form limestone.

Crushed limestone (predominantly calcium carbonate) or caustic alkaline earth made by heating limestone. Used to reduce soil acidity.

used in the form of DOLOMITE or HYDRATED LIME to raise and stabilize soil pH.

is a general term for the various forms of calcium oxide and/or hydroxide with lesser amounts of magnesium oxide and/or hydroxide. It is sometimes used incorrectly to refer to limestone.

The term generally used to describe ground limestone (calcium carbonate), hydrated lime (calcium hydroxide), or burned lime (calcium oxide).

the root meaning of the word is a sticky substance and from that it has developed several later meanings. In this context, the word lime includes all of the oxides and hydroxides of calcium and magnesium, but excludes the carbonates. Thus quicklime and slaked lime we would call lime, but chalk and limestone we would not call lime.

The common name for calcium oxide (CaO); hydrated lime is calcium hydroxide Ca(OH).

Common name for calcium carbonate as it is found in the ground. When heated in a kiln, it yields "burnt" or "quick" lime (calcium oxide). When lime is hydrated or "slacked" it becomes calcium hydroxide

A calcium based material used to raise the pH of acidic soils. Refers mainly to calcium carbonate.

an oxide of calcium used in glassmaking to reduce solubility. IGCB

Also known as "lime", calcium hydroxide is a chemical compound (Ca(OH)2) formed as a byproduct of cement hydration. MetaMax® reacts with calcium hydroxide to create additional cementitious bonds within concrete.

a generic term used to describe neutralizing minerals or chemicals such as limestone, quick lime or hydrated lime.

A white or grayish mineral compound used to combat soil acidity and supply calcium for plant growth.

Acid; astringent

Specifically, calcium oxide, also, loosely, a general term for the various chemical and physical forms of quicklime, hydrated lime and hydraulic hydrated lime.

Calcium oxide (CaO) and/or a variety of acid neutralizing materials containing Ca, Mg, or both Ca and Mg.

A naturally occurring calcareous material used to raise the pH of an acidic soil and/or supply calcium for plant growth. It is effective for treating acidic soils.

Calcium carbonate, an additive that is used to reduce the acidity of soil.

(1 medium) Calories Total Fat (g) Cholesterol (mg) Total Carbohydrates (g) Sugar (g) Vitamin A (%DV) Calcium (%DV) Calories From Fat Saturated Fat (g) Sodium (mg) Dietary Fiber (g) Protein (g) Vitamin C (%DV) Iron (%DV) 20 35

A white or gray substance, also often known as quicklime. It is obtained by burning limestone or shells to drive of the carbon dioxide. It becomes very hot when mixed with water, creating 'slaked lime'.

specifically calcium oxide, but more generally any of the chemical forms of quicklime, hydrated lime, and hydraulic lime. Lime is commonly used as a chemical precipitant in wastewater treatment. a

Soil amendment used to reduce acidity. Lime (calcium carbonate) is applied in powdered or pelletized form.

Materials containing calcium and magnesium used to neutralize soil acidity and to supply calcium and magnesium as plant nutrients. Lime materials include limestone, shell, marl, slag and gypsum.

Calcium oxide, produce by heating limestone (calcium carbonate).

A caustic, highly infusible solid, white when pure, chemically CaO2, obtained by calcining limestone shells or other forms of calcium carbonate; called also quicklime, burnt lime, caustic lime; quicklime develops great heat when treated with water; forming slacked lime.

The main formulation used for turf situations is chalk, i.e. calcium carbonate. It is used to raise soil acidity, but has to be applied with caution as it encourages weeds, coarse grasses, earthworms and disease incidence.

Compounds of calcium used to correct the acidity of soils.

The gray or white mineral form of calcium oxide, used as a cementing compound.

A calcined chemical material, calcium oxide (CaO).

Lime is a general term for various naturally occurring minerals and materials derived from them, in which carbonates, oxides and hydroxides of calcium predominate.

As lemon and the other citrus oils.

A small, green citrus fruit, both it's skin (zest) and juice are used as flavouring.

Latin name: Citrus aurantifolia. Family: Rutaceae. Cold pressed from the USA lime peel. Lime has a fruity-lime aroma. Some traditional uses: to purify the air, for alertness, to relieve coughs or congestion, for uplifting and cheering the spirit, to heal colds, flu or inflammations. Lime may cause skin sensitivity to bright sunlight. Blends with: neroli, citronella, clary sage, rosemary, lavender and other citrus notes. Kitchen Cook's Soap, His, Orchard Fruit bar, With A Twist bar

This powdery material is used to help keep the various ingredients used in papermaking together. It is not to be confused with the green citrus fruit.

This small, lemon-shaped citrus fruit has a thin green skin and a juicy, pale green pulp. The two main varieties are the Persian lime (the most widely available in the United States) and the Key lime from Florida. The latter is smaller, rounder and has a color more yellow than green. Though Persian limes are available year-round, their peak season is from May through August. Look for brightly colored, smooth-skinned limes that are heavy for their size.

LIME. Lime is a milder equivalent to Lemon. The fanfiction will contain heavy kissing, necking and caressing scenes but that's about it.

any of various deciduous trees of the genus Tilia with heart-shaped leaves and drooping cymose clusters of yellowish often fragrant flowers; several yield valuable timber

the green acidic fruit of any of various lime trees

a sour, green citrus fruit

A very sexually suggestive piece of anime fan fiction that isn't quite as explicit as a Lemon. Also a character in Saber Marionette J.

Stronger and less fragrant than the lemon. Its juice can be used instead of lemon in almost every instance. The zest of the lime is as useful as lemon zest.

An uplifting oil, antiviral and antiseptic. The scent is fresh, citrus, green and fruity, blending well with lavender, rosemary, clary sage and other citrus oils.

A small green citrus fruit commonly used to flavor Asian dishes.

These tart green fruits are similar to lemons, but they're more acidic and have their own unique flavor. Varieties include the common Persian lime = Tahiti lime and the smaller, less juicy, and more acidic Florida key lime = key lime = Mexican lime. When buying limes, select specimens that are dark green, smaller, thin-skinned, and heavy for their size.

Lutea Yellowish in colour

Lime is a yellow green coloured, thin skinned bitter lemon, growing on the Antillas in Mexico. It is smaller than lemons are and often used for decoration, fresh sqeezed juice (Lime Juice) and syrup (Lime Syrup). Another word for it is: Sour Lime, german Limette, french Lumie. Known product: Riemerschmid Limette (fruit syrup).

There are two varieties of limes and both are known by more than one name. Persian limes, also known as Tahitian limes, are large and green and are the most common limes found in markets. Not as easily located are the small, round, yellow-green limes known as West Indian, Key, Mexican, or true limes. Many chefs and bartenders favor the sharp intense taste of these limes.

A small, green citrus fruit that resembles a lemon. Used in drinks and is the primary ingredient in the famous "Key lime pie." British sailors were called "limeys" because they used lime as a scurry-preventative.

Stronger and les fragrant than the lemon. Its juice can be used instead of lemon in almost every instance. But the lime has one advantage over the lemon

( Citrus aurantifolia) A versatile fruit with fragrant aroma, lime is used in everything from cooking to cleansers; in the Caribbean, lime trees are often planted for fences. Lime's island aroma rejuvenates the senses in our Caribbean TherapyTM Body Care and Soy Wax Candle.

Fruit from the lime tree. more information - recipes

Citrus Urantifolia Bara Nimbu

Limboo. Lime juice is known as Limboo ka rus in Hindi and when you mix the juice of two limes with cold soda water you get the excellent 'Fresh Lime Soda', which you can have plain, with jaggery syrup or with salt.

an ovoid citrus fruit (Citrus aurantifolia) with a thin, green skin; smaller than a lemon, it has a juicy, pale green pulp and a very tart flavor.

This small, green citrus fruit is used mainly for...

Lime is a term referring to a number of different citruses, both species and hybrids, which are typically round, green to yellow in color, 3-6 cm in diameter, generally containing sour pulp, and frequently associated with the lemon.

The color lime is a color that is a combination 75% yellow and 25% green, so named because it is the color of the citrus fruit called limes. It is the color halfway between the web color Chartreuse and Yellow on the color wheel.

Artwork, comics, games, movies, stories, etc. which include implied sexual content... scenes take place behind closed doors (i.e. shonen-ai, shoujo-ai, slash).