Fit to be eaten as food; eatable; esculent; as, edible fishes.
Fit for human consumption.
( EHD-IH-BUL ) THOSE FOODS, THAT DO NOT DAMAGE, THE HUMAN BODY, WHEN EATEN, ARE SAID TO BE, EDIBLE FOODS. PETROLEUM OILS, ARE SAID TO BE, NON-EDIBLE.
Cafe formerly located on College Avenue near the Rockridge Bart Station. During it's heyday, was perhaps the best cafe in the East Bay. Replaced in the late 1990's by a crepe restaurant.
Intended for use as human food.
Fodor's I'm not, but I do like food. (Really, who doesn't?)This is basically just a place to put restaurant reviews. Here in the Twin Cities, it's mostly chains, which I typically won't bother to review. However, there is the occasional gem (and tragedy) that I'll try to cover.
any substance that can be used as food
Able to use as a food by people for nutrients; not poisonous. Inedible means something that people can not gain nutrients from, or which may cause sickness when eaten.
In this website, it means the plant or animal is eaten by humans. These, however, must often first be properly processed and cooked before they can be safely consumed.