The predominate aroma in Cabernet grapes.
                                                            
                                                     
                        
                                                
                        
                        
                            The dominant smell in Cabernet grapes.
                                                            
                                                     
                        
                                                
                        
                        
                            Bordeaux wines with a high percentage of Cabernet-Sauvignon, and similarly-based California wines may recall blackcurrant or cassis flavor as do some Syrahs.
                                                            
                                                     
                        
                                                
                        
                        
                            Usually applied to some fine Darjeelings, this aroma and flavor is reminiscent of black currants.