Definitions for "Damson"
Keywords:  plum, domestica, bullace, prunus, jam
A small oval plum of a blue color, the fruit of a variety of the Prunus domestica; -- called also damask plum.
sometimes called bullace, this bluish black plum is named for the place of its origin, Damascus.
A small oval plum, deep purple in colour. Damons have a sour taste making them only suited to cooking and jam making. The traditional damson cheese is a solid conserve of damons and sugar.