making milk with constant butterfat through partial skimming milk processing 47

making milk with constant butterfat through partial skimming Back

process of quality assurance by which assessment judgements are evaluated either locally, regionally or nationally to ensure there is consistency and parity in the learning and assessment standard wherever it is applied; the reliability and validity of learning and assessment stragey is evaluated and reviewed to be fed back to the centres

the imposition of standards or regulations; "a committee was appointed to recommend terminological standardization"

A set of techniques used to remove, as far as possible, the effects of differences in age or other confounding variables when comparing two or more populations

The process by which adjustments are made to take account of differences in the age structures of populations.

the act of checking or adjusting (by comparison with a standard) the accuracy of a measuring instrument; "the thermometer needed calibration"

An important transformation that brings all values (regardless of their distributions and original units of measurement) to form a normal distribution with a mean of 0 and a standard deviation of 1.

Set of all operations that are establishing, in specified conditions, the relations between values of the sizes reported by a measuring device or a measuring system, or the value represented by a measure or by a reference material, and the corresponding value of the size achieved by standards

the condition in which a standard has been successfully established; "standardization of nuts and bolts had saved industry millions of dollars"