Definitions for "Sangarees"
Keywords:  stout, porter, nutmeg, gin, rum
are made with whiskey, gin, rum or brandy with port wine floated on top. Alternatively, they are made with wine, ale, porter or stout with nutmeg. Not to be confused with sangria. See also: sangria.
Made with whiskey, gin, rum or brandy, with port wine floated on top, or with wine, ale, porter or stout, with a sprinkle of nutmeg. Actually a tall, sweet, old fashioned (sans bitters).