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Definitions for
"Arrack"
Keywords:
toddy
,
molasses
,
palm
,
sap
,
distilled
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,
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,
Crême
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Ethyl alcohol
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A name in the East Indies and the Indian islands for all ardent spirits. Arrack is often distilled from a fermented mixture of rice, molasses, and palm wine of the cocoanut tree or the date palm, etc.
ftp.uga.edu
spirit distilled from coconut palm sap; highly alcoholic (from Arabic araq=juice).
lib.mq.edu.au
any of various strong liquors distilled from the fermented sap of toddy palms or from fermented molasses
wordnet.princeton.edu
A potent alcoholic drink distilled from toddy, the...
lifestylefood.com.au
Made from fermenting the sap collected from palm or coconut flower, this is a heady, alcohol.
bojoon.com
A liqueur made from rice.
howtomixcocktails.com
View 3 more results
Keywords:
arak
,
eastern
,
middle
,
term
,
see
A Middle Eastern term for Arak. See Arak.
winemakeri.com