Definitions for "Water bath"
A device for regulating the temperature of anything subjected to heat, by surrounding the vessel containing it with another vessel containing water which can be kept at a desired temperature; also, a vessel designed for this purpose.
A container of food is placed in a large, shallow pan of warm water and cooked in an oven or on top of a range to prevent curdling. The French call this cooking technique "bain marie."
One bowl of ingredients placed inside a baking dish filled with hot water in order to cook food with gentle heat.
Keywords:  birds, treat
a treat for the birds