Definitions for "VITIS VINIFERA"
The classic, primary grape species used to produce nearly all of the world's best wines.
European grape species to which most wine grapes belong.
(Vee-tis Vi-NIFF-eh-ra) - Grape species including virtually all of the most desirable wine grapes, including Cabernet Sauvignon, Pinot Noir, Chardonnay, etc.