Definitions for "Varietal wine"
vuh-RI-ih-tuhl] A term describing wines made chiefly from one variety of grape. Such wines portray the dominant characteristics of the primary grape used.
Wines which are made mainly from one variety of grape, such as Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Riesling, etc.
A wine produced primarily from a single grape variety and labeled accordingly.