Definitions for "Tortellini"
Keywords:  pasta, stuffed, broth, sauce, soup
A stuffed pasta made from little rounds of dough, then twisted to form dumplings. Fillings can be made with anything and are served sauced or in a simple broth.
small ring-shaped stuffed pasta
Small rings of pasta stuffed with cheese, meat, or vegetables; generally found in soup, but sometimes served with a sauce.