Definitions for "Tahini"
Keywords:  sesame, hummus, peanut, baba, butter
This tan-coloured substance, made from sesame seeds, is thick in consistency. The seeds are first toasted and then ground with peanut oil. Because no emulsifiers are used, the Tahina will separate with time. This is normal; just stir before using. Its most popular use is in the Hummus Be-Tahina dish.
An oily paste made from ground sesame seeds. A sweetened dark variety also exists. It can be found in health food stores and the ethnic section of most grocery stores. Back to the top
A paste made from sesame seeds, used primarily in hummus and baba ganoush.
Keywords:  tamir, rashi, tamarind, hind
Rashi Tamarind Tamir Hind