Definitions for "Soymilk"
A milk-like liquid made from soybeans. Used as a beverage or to replace dairy milk in cooking.
Soymilk is made from soaked, grinded and strained soybeans. Soymilk is an excellent source of high quality protein and B-vitamins. Soymilk is mostly packed in aseptic cartons and can be found at most supermarkets.
a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu
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