Definitions for "SOFT PEAKS"
Keywords:  beater, curl, beaten, cream, peak
Egg whites or whipping cream beaten until the moist, glossy peaks are rounded or curl when you lift the beaters from the bowl. See also Stiff Peaks.
A term used to describe beaten egg whites or cream. When the beaters are removed, soft peaks curl over and droop rather than stand straight up.
A term used when cream or egg whites are whipped. The peak will fold over on itself when the beater is lifted.