a time of year, like summer or winter Spring is the season after winter.

a portion of a year. The word "season," derived from a Latin word meaning the time for sowing, originally meant one of the periods of the agricultural year. It has come to be used informally to mean the period of time characterized by any activity (such as the "football season") or more specifically as a unit of time equal to 1/4 year. Ideas of what constitutes a season in this latter sense vary from country to country. In North America, the astronomical seasons begin at the instants of equinox (for spring and fall) or solstice (for summer and winter), on or near the 21st days of March, June, September, and December. In meteorology, however, the seasons begin on the 1st days of March, June, September, and December.

a period of the year marked by special events or activities in some field; "he celebrated his 10th season with the ballet company"; "she always looked forward to the avocado season"

one of the natural periods into which the year is divided by the equinoxes and solstices or atmospheric conditions; "the regular sequence of the seasons"

make more temperate, acceptable, or suitable by adding something else; moderate; "she tempered her criticism"

a month away, and a lot has happened in the summer to keep things interesting

a phrase-group and the year is a period

One of the four natural divisions of the year, spring, summer, fall, and winter, in the North and South Temperate zones. Each season, beginning astronomically at an equinox or solstice, is characterized by specific meteorological or climatic conditions.

A period of time during the year classified by length of day and weather conditions.

one of the four parts of the year like spring, summer, winter, and fall.

A specific period during a playing year that divides a specific combination of League, Level, and Division into a smaller grouping. Examples of Seasons are Playoffs, Tournament, LPTs, Winter, Summer, Spring, Fall, etc.

One of four natural divisions of the year: spring, summer, autumn and winter. Seasons result from Earth being continuously tilted on its axis during its orbit around the sun. As the planet passes either an equinox or solstice a new season begins.

any of the four bonus tiles showing a season of the year

a period of time over which cricket matches in international tours and domestic competitions are run, generally centred on summer in non-tropical countries, and away from the monsoon season in tropical countries.

The average temperature is different in each season. In most of the U.S. there are four seasons: winter, spring, summer, and fall

A division of the year according to some regularly recurring phenomena, usually astronomical or climatic. For example, in the Northern Hemisphere, winter is said to begin on the winter solstice and end on the vernal equinox when spring begins, covering the months of December, January, and February. In the tropics, there is the dry and the rainy season, depending on the amount of precipitation.

A season is one of the major divisions of the year, generally based on yearly periodic changes in weather.

In an organised sports league, a season is the portion of one year in which regulated games of the sport are in session. For example, in Major League Baseball, one season lasts approximately from April to September; in Serie A, it is from August until May. A year can often be broken up into several distinct sections (sometimes themselves called seasons).

The social season or Season has historically referred to the annual period when it is customary for members of the social and political elite of society to hold debutante balls, dinner parties, and large charity events, particularly in the United Kingdom and the United States. It was also the appropriate time to be resident in the city rather than in the country, in order to attend such events. The social season typically occurs during the warmer summer months.

a week away, and a number of teams already are shuffling things around as they try to deal with injuries to key players

The Exchange Company's division of the weeks in a year into the following periods for the calculation of exchange trading power: popular (Red), shoulder (White for RCI or Amber for II), and off peak (Blue for RCI or Green for II). Each resort may have different seasons depending on their geographic location.

Exchange companies divide time share weeks into peak season (Red), mid season (White for RCI or Amber for II) and off-season (Blue for RCI or Green for II) for the calculation of trading power in exchanges. Each resort will have different seasons depending on location, etc.

Exchange company division of the weeks in a year into popular (Red), shoulder (White for RCI or Amber for II) and off-peak (Blue for RCI or Green for II) for the calculation of trading power in exchanges. Each resort may have different seasons depending on location, etc.

Each resort will have different seasons that reflect the demand during the year, which differs from resort to resort and location to location. Exchange companies divide the 52 weeks each year into popular (Red), Medium ((White for RCI or Amber for II) and low demand (Blue for RCI or Green for II) for the calculation of trading power in exchanges.

Different timeshare resorts have different seasons of demand that are reflected in price differences and varied exchange values for timeshares. RCI measures trading power and demand for timeshare weeks as follows: high season- "red week", mid season- "white week", and low season-"blue week". II measures trading power and demand for timeshare weeks as follows: high season- "red week", mid season- "yellow week" or "amber week" and low season- "green week". Weeks in high season are in higher demand and have more exchange value than mid or low season weeks.

Colors are used to determine the desirability of that time of year. Blue Season is Good, White Season is Better and Red Season is the best.

That period of the year which you have purchased at your Home Resort as defined by your purchase agreement. Also, various periods of the year as defined by the Host Resort involved in a exchange.

To flavor foods in order to improve their taste.

To add flavor to foods ... more on season here

This means, basically, to use commonsense and add flavourings to your liking. However, here and in other recipe collections, the recipe writer usually means that you should use more of what's already in the recipe to begin with, like salt or pepper for savoury dishes, or sugar and vanilla, for example, when making advocaat. True, often, you or I might have a favourite seasoning which you can't resist sneaking into other dishes - for example, I can imagine seasoning piedmontese beef with just a very little chile or tabasco sauce. It's fine to step outside the bounds of the recipe - it's your food, after all - but don't complain that your pierogi taste a bit funny because of that powdered asteroid you added.

Adding different ingredients to dishes according to one's taste, using the ingredients stated in the recipes.

add salt, pepper, herbs, spices or other seasonings to a food.

Flavour food by sprinkling with flavourings such as vanilla, herbs such as oregano, and spices such as pepper.

To add salt, pepper, herbs, spices etc. to improve the flavour of a dish.

lend flavor to; "Season the chicken breast after roasting it"

To add flavor to food by adding salt, pepper, herbs, or spices.

(verb) To enhance a food's flavour by adding salt and/or pepper, herbs, and other spices.

The process of treating a cast-iron piece of cookware with fats to produce a somewhat hardened and non-stick surface or to add salt to food. OR, when set to music, makes a nice folk song.

To add spices or flavorings to a food. 2. : To prepare a cast-iron (or other) surface for cooking by coating it with a thin layer of oil and heating it slowly. The oil seals tiny pores in the surface, which helps keep foods from sticking. Seasoned cast-iron is not nonstick, however.

To add pepper and salt, herbs, or spices to adjust the flavour.

To enhance the flavor of foods by adding ingredients such as salt, pepper, oregano, basil, cinnamon, and a variety of other herbs, spices, condiments, and vinegars. Also, to treat a pot or pan (usually cast iron) with a coating of cooking oil and baking it in a 350° F oven for approximately 1 hour; this process seals any tiny rough spots on the pan's surface that may cause food to stick.

To add flavor to foods -- in the form of salt, pepper, herbs, spices, vinegar, etc. -- so that their taste is improved.

1. Traditionally, to enhance a food's flavor by adding salt. 2. More commonly, to enhance a food's flavor by adding salt and/or pepper as well as herbs and other spices.

Hence, to fit for enjoyment; to render agreeable.

To become mature; to grow fit for use; to become adapted to a climate.

make fit; "This trip will season even the hardiest traveller"

a long time and you have to keep going to the end

a long time though, and it's difficult keeping so many balls in the air at the same time

an exact period of time, a set or appointed time

a short time to teach them