Definitions for "Scotch whisky"
A notable whiskey from Scotland that is prepared as a blend of hearty pot-distilled barley malt whiskies and light column-distilled grain whiskies.
is a blend of whiskies generally aged up to ten years (about four years on average). Its characteristic smoky flavor results from drying malted barley over peat fires.
Whisky distilled and aged in Scotland for a minimum of 3 years.