Definitions for "Parfait"
Keywords:  dessert, syrup, frozen, cream, meringue
A dessert consisting of ice cream, layered with a dessert sauce, fruit, or liquer. In France, a parfait is a frozen dessert containing either whipped cream and Italian meringue or just whipped cream. Parfaits are traditionally served in tall, narrow, footed glasses. Back to the top
layers of ice cream and syrup and whipped cream
a great party dessert--elegant-looking but essentially quite simple
Keywords:  perfect