a good way to ensure meats are cooked to the proper internal temperature
a grill's best friend--and the cook's, too
a must when cooking a goose
A meat thermometer is a thermometer used to measure the internal temperature of meat. This information is used to achieve the desired level of cooking, especially in steaks. It also helps to ensure that the meat has reached a temperature sufficient to kill pathogens that may otherwise cause Foodborne illness.