we love garlic, so we have tried many different garlic presses. The final two best presses in our possession stack up differently. The more expensive Kuhn Rikon Epicurean press is very pretty, stainless steel, with a flip out grill for easy cleaning, but still you have to brush the grill persistently, while the Pampered Chef press at about half the price (still not cheap) has a separate plastic reverse grill that you press into the holed grill to push out the garlic remains, and that works rather well, but you have to find somebody in their network to buy it from. We always dump in the garlic remains to whatever recipe we are doing. No need to waste the stuff just because it is in a different form than what makes it through. Garlic peelers are a different story. There is the teeth press version (doesn't work very well) and the plastic tube version (tedious to remove the garlic skins). We just press them with our hands/knife and cut and peel with a knife.
A kitchen tool used to press a garlic clove through small holes, thereby extracting both pulp and juice. Leaving the skin on the clove facilitates cleaning, which should be done immediately after pressing, before any garlic left in the press dries. The press can also be set in a cup of warm water until cleaning time. Some presses contain teeth that push garlic fragments back out through the holes, making cleaning much easier. Garlic presses can be made of aluminum, stainless steel and strong plastics.
a press for extracting juice from garlic
a hand tool that presses one or two cloves of garlic through small openings to mash them
a kitchen utensil designed to crush garlic cloves efficiently by forcing them through small holes in the device
a small device in which garlic is crushed
a tool that squeezes the garlic and presses it into tiny pieces
A kitchen utensil used to press a garlic clove through small holes, extracting both pulp and juice. Cloves do not need to be peeled, but the press must be cleaned right after using it, before any garlic fragments left in the tool dry. Some press models contain teeth that push any remaining fragments back out through the holes, making cleaning much easier.
A quick and easy tool that presses a clove of garlic in place of fine chopping.
A garlic press is a kitchen utensil designed to crush garlic cloves efficiently by forcing them through a grid of small holes, usually with some type of piston. Many garlic presses also have a device with a matching grid of blunt pins to clean out the holes.