Definitions for "Dry Rub"
Keywords:  barbecue, spices, grilled, meat, herbs
a blend of herbs, spices, salt, pepper, and/ or sugar that is applied to meat to flavor and cure it before grilling, barbecuing or smoking
a blend of seasonings used to rub into meats and poultry before smoking or grilling
a blend of spices and seasonings designed to complement the flavour of the meat