Definitions for "Bioflavonoid"
A flavonoid that has biological activity, such as antioxidatory, anti-inflammatory, immune enhancing or contributing in biochemical processes such as building and repair of connective tissue.
Related Topic"...Essential for the stability and absorption of ascorbic acid..."
Any of a group of colored flavones found in many fruits which aid in the absorption and metabolism of ascorbic acid. Bioflavonoids are needed for the maintenance of collagen and capillary walls and may aid in protection against infection.