Alpha Acid Units. Synonymous with Home Bitterness Units. (HBU) A bitterness measurement system that allows the brewer to consistently control the bitterness level of his/her beer. As the amount of resin that is responsible for bitterness in a hop (alpha acid) varies from year to year, simply adding x ounces of a hop variety in a beer will not necessarily produce the same beer. Thus the bitterness level of a recipe is given in AAU, where 1 AAU = (hop alpha acid %) X (hop weight in ounces). This factors in the varying Alpha acid content of hops from year to year.