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Keywords:
Purebred,
Breed,
Crossbreed,
Halfbred,
Crossbreeding
The result of crossing a native stock with some better breed. If the crossbreed have more than three fourths of the better blood, it is called high grade.
To cross with some better breed; to improve the blood of.
(breeding animal) any animal. (not purebred or not eligible for registration) that possesses the major characteristics of a breed (grade Angus, grade Hereford, etc.).
A sheep that has one purebred parent and one scrub parent.
Animals showing the predominant characteristics of a given breed. They usually have at least one purebred parent, ordinarily the bull.
A horse which may have a purebred parent; usually it is one having only a small amount of blood of some pure breed. Not the same as Halfbred, half Thoroughbred, or Half-Arabian, etc., in which one parent is purebred, or Crossbred, in which two breeds are combined.
Term used to describe an horse that is not registered with any breed association.
a variety of cattle produced by crossbreeding with a superior breed
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