Also called Makuuchi, this is the top division of Ozumo. It is comprised of the ranks of Yokozuna, Ozeki, Sekiwake, Komusubi and Maegashira.

Japanese food which consists of fish, meat, pickles, eggs and vegetables along with rice and a umeboshi. There are also other kinds such as a chestnut-rice, sweetfish sushi and meat-and-rice-casserole forms.