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Definitions for
"Gustation"
Keywords:
taste
,
saliva
,
shuhn
,
guhs
,
sensation
Related Terms:
Taste
,
Mouthfeel
,
Rough
,
Flavor
,
Olfaction
,
Flavour
,
Organoleptic
,
Nose
,
Bitterness
,
Harsh
,
Bitter
,
Astringency
,
Aftertaste
,
Corked
,
Smell
,
Aroma
,
Sweetness
,
Sur lie
,
Winey
,
Raisiny
,
Body
,
Finish
,
Rich
,
Plummy
,
Astringent
,
Complexity
,
Sweet
,
Acidy
,
Mellow
,
Acrid
,
Oaky
,
Corky
,
Bouquet
,
Rancio
,
Sourness
,
Austere
,
Ripasso
,
Pinot noir
,
Tannic
,
Chewy
,
Recioto
,
Fat
,
Sancerre
,
Grapey
,
Acidity
,
Muscatel
,
Cork taint
,
Pinot meunier
,
Diacetyl
,
Late harvest
The act of tasting.
ftp.uga.edu
the sense of taste, which detects molecules dissolved in the saliva. (181)
mhhe.com
Sensation of taste.
fleshandbones.com
pertains to the sense of taste
www8.nos.noaa.gov
(guhs-TA-shuhn) The sense of taste.
sci.sdsu.edu
act or sensation of tasting.
umm.edu
The process of tasting, which is made possible by the tongue's ability to perceive four primary tastes (salt, bitter, sour, and sweet) when mixed with saliva. Go to top
donveitia.com
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