A cocoa and vanilla liqueur, coming as either dark or white, made from cocoa beans, spices and vanilla with a brandy base.
a sweet, chocolate-flavored liqueur. White creme de cacao contains no coloring; dark does.
(alc. 25-28%) Chocolate-flavoured liqueur, may be either brown or clear.
is a sweet chocolate liqueur made by percolating or steeping cocoa beans. It is available in clear and colorless or brown forms, usually flavored with vanilla.
Powdered white chocolate combined with water, or non-alcoholic vanilla extract and powdered sugar.
Creme de Cacao is a sweet alcoholic liqueur flavored primarily by the cocoa bean and the vanilla bean. It is normally made as a clear light syrup, however it is also available in a dark (caramel)-colored syrup, known as Dark Creme de Cacao.